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- Candice's Chocolate cake
- Halloumi, Courgette and herb cakes
- Chicken Tagine with Preserved Lemons and Olives
- Speedy Thai fish cakes
- Dhokla recipe
- Malai Kebab
- Butter naan
- Basbousa | Eggless Meditteranean Semolina Cake
- Spinach Bread Cups
- Christmas Pudding
- Cream Of Tomato Soup
- Portuguese Baked Eggs
- Mutter Paneer
- Lemon and lime cheesecake
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Plantain stirfry made in the South Indian style goes well with Rice and Sambar, Rasam or any lentil curry.
Vathakku Chutney tastes good for Idlis, porridge or any snack. It is made by stir-frying all the ingredients before grinding.
Cooked Rice is made into tastier packed lunch by adding tamarind juice and other Indian spices.
Cooked Rice made into tastier packed lunch by adding yoghurt and other ingredients.
Sambar rice made with lentil, vegetables and Indian spices is a treat for vegetarians.
Lamb coconut fry also known as Podikkari is made by stir frying the lamb chunks with chilli and coconut.
Potato and Mutton masala is a side dish made of lamb, Indian spices and potatoes.
Pepper-Jeera Mutton curry combines the peppery flavour and Indian spices to the Mutton.
South Indian lentil soup made with lentil, vegetables and spices that goes well with Plain Rice.
