Default Image

The barley makes this pink soup thick and creamy without sour cream. The barley gives it protein....

Read More

Posted by Bernadette
Share Recipes

By continuing to use the site, you agree to the use of cookies. more information

The cookie settings on this website are set to "allow cookies" to give you the best browsing experience possible. If you continue to use this website without changing your cookie settings or you click "Accept" below then you are consenting to this.