Banana & Almond Ice Cream
recipe Image
 
Preparation Time : 5 mins

Cooking Time : upto 5 mins

Serves : 2-3
Ingredients:

    3 bananas, chopped and frozen
    65g/2.5oz almond butter (or any other nut butter)
    1 tsp. cinnamon

    Optional toppings: chopped hazelnuts & honey (or maple syrup)

Method:
  1. Add all the ingredients to a blender or food processor and blend until smooth, creamy and delicious!
  2. Serve with your choice of toppings (We went from chopped hazelnuts and honey).