Tomatillo Salsa Verde

If you like your salsa hot and sharp, you will enjoy this recipe for a fresh tomatillo salsa verde (green sauce).

Posted by MexFoodJournal
10/12/2017

[Total: 0    Average: 0/5]
Please rate it

Preparation Time : 10 mins

Cooking Time : upto 5 mins

Upload recipe photo

Cuisine : Mexican»Starters»

Main Ingredient : Vegetables
Recipe Type : Sauce / Chutney

Ingredients :

 

  • 1 lb. tomatillos
  • 4 serrano chiles
  • 2 cloves garlic
  • 1 cup cilantro
  • 1 cup water
  • 1/2 white onion
  • 1 tsp salt

Method :
  1. Finely chop the onion and cilantro.
  2. Blend the tomatillos, serrano chiles, garlic, water, and salt until smooth.
  3. Pour the blended tomatillos into a serving bowl. Add the chopped onion and cilantro and stir.
  4. Adjust the salt as needed.

Source : Source link


 

If you use different ingredients than the ones used in this recipe or use alternate method, please click Here to post your variation.




 

Leave a Reply

By continuing to use the site, you agree to the use of cookies. more information

The cookie settings on this website are set to "allow cookies" to give you the best browsing experience possible. If you continue to use this website without changing your cookie settings or you click "Accept" below then you are consenting to this.

Close