Almond & Banana Pancakes

Posted by Nikki N

[Total: 0    Average: 0/5]
Please rate it

Preparation Time : 5 mins

Cooking Time : 15-20 mins

Serves : 10-12

Upload recipe photo

Main Ingredient : Fruits
Recipe Type : Breakfast

Ingredients :


    2 bananas
    4 eggs
    90g/3oz ground almonds
    35g/1oz coconut flour
    ½ tsp ground cinnamon
    1 tsp. almond extract
    1 tsp. baking powder
    150g/5.5oz strawberries
    130g/4.5oz blueberries
    6 tablespoons honey
    240g/8.5oz full fat Greek yoghurt
    2 tbsp. chopped brazil nuts
    6 tsp. olive oil

Method :
  1. Peel and slice the banana, then add to a blender with the ground almonds, coconut flour, ground cinnamon, eggs, almond extract and baking powder. Blitz until a smooth creamy texture is formed.
  2. Heat a splash of olive oil in a small frying pan, then add enough of the pancake mixture to cover the bottom (or even more if you like your pancakes thick).
  3. Repeat until all the mixture is used up (this should make 12 small pancakes or 6 medium sized).
  4. Plate up and serve with your choice of yoghurt, berries, honey and chopped brazil nuts.

Source : Source link


If you use different ingredients than the ones used in this recipe or use alternate method, please click Here to post your variation.


Leave a Reply

Share Recipes

By continuing to use the site, you agree to the use of cookies. more information

The cookie settings on this website are set to "allow cookies" to give you the best browsing experience possible. If you continue to use this website without changing your cookie settings or you click "Accept" below then you are consenting to this.