300g/10.5oz Roma tomatoes, cut in half
50g/2oz red bell pepper, deseeded and cut in half
75g/2.75oz white onion, peeled and cut in half
25g/1oz garlic, top chopped off
150g/5.25oz apple, cored and quartered
30ml/1fl oz olive oil
1/2 tsp. salt
1/2 tsp. sweet paprika powder
1 tbsp. fresh basil leaves, chopped
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