Carrot Salad

Healthier and delicious way to eat the carrots.

Posted by ShareRecipes Staff
25/05/2013

[Total: 1    Average: 5/5]
Please rate it

Preparation Time : 10 mins

Cooking Time : Please select

Serves : 3-4

Upload recipe photo


Main Ingredient : Vegetables
Recipe Type : Dinner Lunch Salad

Ingredients :

 

  • Carrot - 2 medium
  • Onion finely cut - 1 tblsp (optional)
  • Green chilli -1
  • Lemon juice - 15ml
  • Coriander leaves - few springs
  • Salt - to taste


Method :
  1. Shred the carrots coarsely.
  2. Cut the onion, coriander leaves and chilli finely.
  3. Add the shredded carrots, onion, chilli and coriander leaves to a salad bowl.
  4. Add the salt and lemon juice.
  5. Stir it and serve.


Notes : Goes well with rice and Mung Dhal curry.


 

If you use different ingredients than the ones used in this recipe or use alternate method, please click Here to post your variation.




 

Leave a Reply

Share Recipes

By continuing to use the site, you agree to the use of cookies. more information

The cookie settings on this website are set to "allow cookies" to give you the best browsing experience possible. If you continue to use this website without changing your cookie settings or you click "Accept" below then you are consenting to this.

Close