Carrot Salad

Healthier and delicious way to eat the carrots.

Posted by ShareRecipes Staff

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Preparation Time : 10 mins

Cooking Time : Please select

Serves : 3-4

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Main Ingredient : Vegetables
Recipe Type : Dinner Lunch Salad

Ingredients :


  • Carrot - 2 medium
  • Onion finely cut - 1 tblsp (optional)
  • Green chilli -1
  • Lemon juice - 15ml
  • Coriander leaves - few springs
  • Salt - to taste

Method :
  1. Shred the carrots coarsely.
  2. Cut the onion, coriander leaves and chilli finely.
  3. Add the shredded carrots, onion, chilli and coriander leaves to a salad bowl.
  4. Add the salt and lemon juice.
  5. Stir it and serve.

Notes : Goes well with rice and Mung Dhal curry.


If you use different ingredients than the ones used in this recipe or use alternate method, please click Here to post your variation.


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